Hi! Thank you for your interest in Rachel Cooks!

Hi Reader! I've been told that it is the year of cabbage. I don't know who decided this, but with grocery prices as high as they are, I don't think eating cabbage is a bad idea at all! It's delicious, versatile, and good for you! Here are five recipes the highlight this ingredient - let me know if you plan to give any of them a try! Sautéed Cabbage Honestly if you think you don't like cooked cabbage, try it this way! It's truly a game-changer. Click For The Full Recipe! Cabbage Roll Soup...

Hi Reader! I got feedback that you would like a few more recipes included in this weekly recap email, so I went back five years in the archives. So many yummy recipes in this email, including TWO one pan pasta recipes and the best crispy coconut shrimp. New! Quinoa Spring Roll Salad Click For The Full Recipe! New! One Pan Chicken Bacon Ranch Pasta Click For The Full Recipe! One Year Ago: Air Fryer Whole Chicken Click For The Full Recipe! Two Years Ago: Chocolate Delight Click For The Full...

Hi Reader! This spring roll salad has everything I love about spring rolls, but in a quinoa salad that's perfect for meal prep because it keeps great in the fridge. Crisp vegetables, protein-packed quinoa, and fresh, bright favors come together in a salad that works as a side (it goes great with my soy glazed salmon) or a full meal. Get The Recipe

Hi Reader! At this point, it's no secret at all that I love creating one pan meals, especially one pan pasta recipes. Who needs a colander when you can have creamy, perfect pasta all in one pot? This bacon ranch version is a universal crowd pleaser - the flavors are out of this world, and you won't be stuck doing dishes for hours. Get The Recipe

Hi Reader! I love to make a big batch of protein at the beginning of the week and use it to make bowls. It makes lunches and dinner super quick and easy. One of the easiest ways to do this is to use the slow cooker! Work smarter, not harder! I gathered up 9 recipes that are perfect for this kind of prep. From Cuban pork to cozy Italian pot roast, there is something for everyone. I also included some great grain bases, toppings, and sauces to create the perfect bowl! Get The Recipes

Hi Reader! I have over 1,400 recipes on my website (or in production), and sometimes I honestly forget about some of them. I love sending these weekly recap emails with the recipes from one, two, and three years ago because it reminds me of recipes I may have forgotten. I always want to get right in the kitchen and make them again ASAP! I hope you love it too. I'm tempted to add four, five, and maybe six years ago? What do you think? Would that be phenomenally awesome or incredibly...

Hi Reader! If you love spinach dip but hate the double-dippers, this is the recipe for you. You take that same creamy, cheesy filling and scoop it into frozen phyllo shells (so easy!). You can prep the filling days ahead, so when people show up, just bake them for ten minutes. They are perfect, crispy little bites. Get The Recipe

Hi Reader! I’ve spent 15 years developing recipes, and I’ve found that sometimes the best dinners are the ones that remind you of being a kid. This Creamy Beef and Shells is my from-scratch version of Hamburger Helper Cheesy Italian Shells. But there are no mystery seasoning packets here - just simple pantry staples, ground beef, and a lot of cheese. This is one of those recipes where going into testing, I knew it would be decent, but we actually fell so hard for this recipe. It's really...

Hi Reader! Tired of being hungry an hour after lunch? Fuel up with 12 high-protein meal prep favorites. They're all easy to prep and reheat great - my two main requirements for meal prep! Most freeze well, too! Get The Recipe