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Hi Reader! Buffalo chicken dip in slider form. If that sentence did something to you, keep reading. I’ve been very into all things Buffalo chicken lately, so obviously we needed to do sliders. The filling is creamy Buffalo chicken – I love that the cream cheese blended with the spicy chicken helps temper the heat of the Buffalo sauce, making the filling spicy without being so spicy you can’t taste anything but the heat. (If you’re a fan of my popular crockpot Buffalo chicken dip, you’ll fall...

Hi Reader! If you love marry me chicken pasta, you’re going to fall hard for this slow cooker Tuscan chicken recipe, too. It’s rich and creamy, but the sun-dried tomatoes add a sweet acidity that keeps it from feeling heavy. And the best part is, the slow cooker does all the work while you go about your day. It's not quite dump-and-go, but it's pretty close. And what you come home to is absolutely worth it. I'm very picky about my slow cooker meals (not interested in mushy meat) and this one...

Hi Reader! Football season has officially kicked off (see what I did there??). It's the season of easy snacks, delicious dips, and irresistible little bites (aka my favorite kind of food). I put together a list of my favorite game day eats for you. Hit reply and let me know if you plan to make any! Candied Bacon Candied bacon, "pig candy", bacon candy, pork candy, call it what you will, this irresistible treat will have everyone calling for more! This candied bacon recipe is easy to whip up...

Hi Reader! We just celebrated my daughter's 16th birthday. Can you believe that? I sure can't. 😭 I started Rachel Cooks (well, a past version of it - if you've been here since the Rachel's Recipe Reviews days, you're deserve a medal) right after she was born. So I guess we're celebrating two birthdays. It's very hard to believe, and I'm not sure I really want to think about it! Let's talk about pulled pork and English muffin pizzas instead. New! Slow Cooker Apple Cider Pulled Pork Click For...

Hi Reader! It's hard to believe there was a day (way back) when I didn't really like salmon, or any seafood. My oh my, how things have changed. My site currently has 31 salmon recipes (and I'm always adding more!). If you think you don't like salmon, you might not be reading this, but if you are reading, maybe you just haven't found the right salmon recipe yet. Maybe these salmon bites are it! You really can't beat a honey-garlic situation, and they feel playful and appetizer-like, thanks to...

Hi Reader! Have teen children might be the busiest phase of parenting yet. I've been heavily leaning on recipes that are basically just a protein that we can use in a bunch of different ways. This slow cooker apple cider pulled pork is perfect. Use it for sandwiches, sliders, tacos, loaded baked potatoes, or my personal favorite - southern style bowls with cheesy grits (Brussels sprouts go great with that option!). Get The Recipe!

Hi Reader! Apples and pumpkins are starting to pop up everywhere so I'm calling it - it's apple season. At least I waited until September, right? I wanted to pop in and share some of my favorite apple recipes with you. I hope there's one in here that is calling your name! Apple Pancakes I love these apple pancakes because the apples are grated rather than chopped, adding flavor and moisture throughout and eliminating any crunchy bits. Click For The Full Recipe! Apple Compote If you want to go...

Hi Reader! This week's recipes are definitely trending a little more FALL! And as much as I kept saying I wasn't ready for summer to be over, I think I might be a little ready for fall coziness. Hearty casseroles, soups, and fall flavors just make you feel warm and cozy, and I love that. I hope you love these recipes! If you're not quite ready for fall, you can always head to my site and browse the summer recipes! Updated! Turkey Quinoa Meatloaf Click For The Full Recipe! New! Cheeseburger...

Hi Reader! Cheeseburger. Tater tots. Casserole. If that combination doesn't immediately have your attention, I don't know what to tell you. We tested this one a few times to create something creamy and delicious that didn't involve canned soup, and I was so happy when we nailed it! The tots go on top, bake until golden and crispy, and then get a final layer of melted cheddar. Kids lose their minds for this one. Adults do too, honestly. Get The Recipe