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Hi Reader! There are nights when I want something that doesn’t feel heavy, but I still want it to taste like an actual dinner. This cod piccata is quick and simple. The lemon and capers keep it bright, and the butter smooths everything out. And cod has the perfect mild flavor to let those big flavors shine. It's great with a simple green salad (my arugula salad is always my go-to) or a simple pasta. Get The Recipe

Hi Reader! I just love grilling season. The food is flavorful, fresh, and easy to make. And typically quite healthy! I put together a list of some of my grilling essentials that make cooking outside a lot easier - if you bought just one thing from the list, make it be the Thermapen! It's honestly one of favorite kitchen tools. If you're looking for more inspiration, make sure to check out all my grilling recipes! Thermapen This is a must-have! It's by far the best meat thermometer out there...

Hi Reader! There are some meals that just feel like summer, and this is one of them. There's something special about food on skewers, cooked outside, eaten right off the stick. And because it's a meat and a veggie, you won't be running in and out of the house to cook the side dishes. It's summer perfection. And they're so pretty! Get The Recipe

Hi Reader! With the 4th of July right around the corner, I wanted to share a few easy and festive recipes for whatever celebration you may have planned! If you want more than the recipes below (it was a little hard to choose, which is why this email is a little longer than usual), you can browse all of my 4th of July recipes here. I'll be sending out another email tomorrow with drinks & desserts! Instant Pot Ribs Easy, delicious, and fall off the bone! Click For The Full Recipe! Air Fryer Hot...

Hi Reader! I truly know I'm a broken record, but WOW how is it almost July! I already want to slow down summer and make it last forever. This week's recipes celebrate summer in so many different ways - the grill, in-season produce, and a classic summer pie. I hope you find a recipe to love! Hit reply and let me know if you make one of these recipes, I love hearing from you! New! Grilled Pork Tenderloin Click For The Full Recipe! Updated! Asparagus Tart Click For The Full Recipe! One Year Ago:...

Hi Reader! Anyone else obsessing over asparagus right now? I've been picking up a bunch nearly every time I hit the grocery store and I'm so thankful that it is vibrant green, crisp, and fresh. It's so easy to cook whether it's grilled, sautéed, roasted, pickled, or ribboned. Lately, we've been loving easy air fryer asparagus. When you add it to puff pastry, it feels special and gourmet. This tart is way easier to make than you'd expect and it's perfect for any spring brunch, or you can serve...

Hi Reader! I always keep an eye on Prime Day deals because it really is a great time to make certain larger purchases, or stock up on things I already use. I spent way too long browsing all the deals to create this email for you. I hope you find it helpful! I know I'll be clicking through the links and making some purchases. The big question - should I get that Ninja Creami? Things I Have and Love These are bigger ticket items - if you've had your eye on any of them, this is a fantastic time...

Hi Reader! As much as I love grilled burgers or brats, sometimes I want to break out of that routine. Grilled tenderloin feels like something special. (Grilled pork kebobs are another favorite of mine!)This is one of those recipes I come back to every summer. If pork tenderloin is on sale, make sure to pick some up and give this recipe a try! Get The Recipe

Hi Reader! This week, I'm sharing some gems! They're perfect for summer entertaining and and are always huge crowd pleasers. And because no one is hosting parties 24/7, make sure to check out the pesto chicken for a super easy and nutritious dinner! New! Mini Crab Cakes with Lemon Aioli Click For The Full Recipe! New! Corn and Jalapeño Dip Click For The Full Recipe! One Year Ago: Sheet Pan Pesto Chicken Click For The Full Recipe! Two Years Ago: Kool Aid Pie Click For The Full Recipe! Three...