You're Going to LOVE this One-Pan Fall Dinner
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Hi Reader! Short on time but craving a hearty, fall-inspired dinner? I make this sheet pan pork tenderloin on repeat all fall. Minimal prep, everything cooks on one pan, and the maple Dijon glaze makes it extra delicious. It’s my go-to for busy weeknights or anytime I want a warm, seasonal meal without a big mess.
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